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• Exploring the Value Chains in the Small Ruminant Sector: A brief review of the literature

  Rula Awad , Aziza Mohamed Brahmi , Hosam Titi , Mohamed Jaouad , Aziza Gasmi Boubaker

  38 - 61

  2024-04-29

  DOI: 10.26389/AJSRP.R091123

• The Role of Rural Women in Developing Animal and Poultry Production in Some Villages of Menoufia Governorate, Egypt

  Salem AbdelHamid Salem , Mervat Shehata Armanous , Shimaa AbdelMageed El-Kholy

  49 - 76

  2023-06-30

  DOI: 10.26389/AJSRP.L081222

• Expected effects of climate change on the animal production in Yemen – A review

  Abdulkarim Abdulmageed Amad , Jurgen Zentek

  47 - 61

  2022-06-30

  DOI: 10.26389/AJSRP.K180422

• Effect replacement of soybean meal with the sesame meal as a protein source and adding of phytase enzyme to the diet on production performance and some physiological blood indicators of quail bird in the growth stage

  Duraid Thonnon Younis , Khalid Hadi Mustafa Al- Sofee

  57 - 43

  2021-09-30

  DOI: 10.26389/AJSRP.K240521

• Effect of crossbreeding on some productive characteristics of laying hens

  Esraa Mobsher Tawfeq , Haytham Mohammed Sabeeh , Omar AbdulHameed Al-Kurjia

  37 - 45

  2023-12-30

  DOI: 10.26389/AJSRP.K220923

• Effect of In ovo Injection of Acetic Acid on Hatching Characteristics, Bio Intestine Measures And Weight Gain of Broiler Chickens

  Ali Mohammed Abdul Rahim Al-Azzawi , Mahdi Saleh Jassim , Amer Khazaal Azzawi

  11 - 1

  2018-12-30

  DOI: 10.26389/AJSRP.A050818

• Effect of replacement different levels of sesame meal as a protein source to replace soybean meal on the productive performance and reproductive of laying quail

  Duraid Thonnon Younis , Khalid Hadi Mustafa Al-Sofee

  70 - 58

  2021-09-30

  DOI: 10.26389/AJSRP.R190421

• Effect of Feeding Panicum (Mombasa) on Flora Microorganisms  in Rumen Sheep

  Zahraa Mousa Jameel , Majid H. R. Al-Bayati

  11 - 1

  2020-03-30

  DOI: 10.26389/AJSRP.A110120

• Estimating an almost ideal demand system for red meat consumption in Libya Throughout the Year 2021 (A Case Study of the Municipality of Hay Al-Andalus)

  Najat Mustafa Aljazeri , Said Yousif Khairi , Ragab Emhemed Alwerfelli

  11 - 20

  2023-12-30

  DOI: 10.26389/AJSRP.J300823

• Feeding Poultry for Special Purpose: Omega-3 Polyunsaturated Fatty Acid Table Eggs as Functional Food: A Review Article

  Somaia Elsedeg

  53 - 41

  2017-09-30

  DOI: 10.26389/AJSRP.S190717

• Effect of Supplementation of Zinc Methionine in Productive Performance and Eggs Quality Traits Laying Hens

  Noor Talib Majeed , Ali Jawad Razouqi

  42 - 30

  2020-03-30

  DOI: 10.26389/AJSRP.N211019

• Indicators of Desertification and its Impact on the Degradation of Agricultural Lands: A study of the Geography of Gadaref State

  Salwa Hassan Ahmed Sulieman

  1 - 10

  2023-12-30

  DOI: 10.26389/AJSRP.L150523

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  1

  2023-06-30

• Genetic polymorphism in HSP90AA1 gene and associated with the heat tolerance coefficient in Holstein cows at south of Iraq

  Khalid Adnan Abdullah Aitha AL-Luhaibe , Salih Hassan Jassim Al-Azzawi

  46 - 33

  2019-12-30

  DOI: 10.26389/AJSRP.K210819

• Effect of Using High Protein Level in the First Week of Age on Some Productive Traits of Quail

  Rafh Mohammed Taher

  72 - 64

  2018-12-30

  DOI: 10.26389/AJSRP.R250618

• Effect of Thermal Manipulation During Embryonic Development on Internal and External Quality Characteristic of Quail Eggs

  Eiad Reiad Ali Deeb , Ibrahim Mohrah , شادي سكرية

  27 - 18

  2021-09-30

  DOI: 10.26389/AJSRP.D240621

• Use of the Azoll plant (Azolla pinnata) in Broiler Diets and its effect on the Microbial Content of the Intestine and Carcass Characteristics

  Anwar Mohammed Yonis Al-Hamed , Nihad AbdulAljabbar Al-Husseiny

  29 - 37

  2023-09-28

  DOI: 10.26389/AJSRP.N290323

• Feeding common carp fish on diets containing different percentages of ginger (Zingbar officinale) and its effect on the characteristics of the blood and biochemical parameters

  Omar AbdulHameed Al-Kurjia

  121 - 131

  2023-06-30

  DOI: 10.26389/AJSRP.M250123

• A Comparison Effect Of feeding Barley or Soybean Meal Chemically Treated As A Source Of Undegradable Protein in Milk Production and Composition in Awassi Ewes

  Omar Dheyaa Mohammed , Mohammed Najim Abdullah , Nadir Yousef Abbo , Nashwan Nather Salih

  53 - 43

  2020-03-30

  DOI: 10.26389/AJSRP.O151219

• THE USE OF DIFFERENT PERCENTAGES OF WILD THYME THYMUS SERPYLLUM IN THE DIETS OF AWASSI LAMBS AND ITS EFFECT ON GROWTH AND CARCASS CHARACTERISTICS

  Abdul Majeed Khaled Rashid , Muthanna Ahmed Mohamed

  8 - 1

  2021-12-27

  DOI: 10.26389/AJSRP.C280621